Organic Pest Management and Disease Control Strategies

This exam is centered on the theoretical aspects of organic pest management and disease control strategies within horticulture. It examines the principles guiding the reduction and management of pest populations using ecologically friendly methods.

The importance of effective pest and disease management cannot be understated in organic horticulture, where the balance of ecosystem health and crop production are prioritized. Understanding biological controls and preventive measures contributes to sustainable agricultural outcomes.

Students will be assessed on their capacity to articulate strategies for identifying pests and diseases, as well as the theoretical frameworks behind organic control methods. Clear verbal expression of these theories will be vital during the examination.

Preparation should include a review of integrated pest management approaches, the role of natural predators, and organic certification standards.